Monday, February 15, 2010

easy appetizer...

I made baked brie for a cocktail party I went to last night and it was so easy and really delicious. Thought I would share the recipe...

Baked Brie Recipe

Can be prepared in 30 minutes or less.


  • 1 large sheet of puff pastry dough or 1 tube of refrigerated crescent dinner rolls
  • 1 round or wedge of Brie cheese (do not remove rind)
  • Raspberry Jam, or other sweet jam


1 Preheat oven to 350 degrees F.

2 On a stick-free cookie sheet, lay out the puff pastry or the crescent rolls flat; put brie round or wedge on top.

2 Spread jam on brie, fold dough over top, cutting off excess dough.

3 Bake at 350ยบ for 25-30 minutes, pastry should be golden brown. Let cool for 10 minutes before serving.

Serve with crackers and apple slices.

** I also brushed the dough with some egg whites so it turned a beautiful golden brown.

(recipe and photo via Simply Recipes with a few omissions)

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